Classical ready risotto
With our long experience and passion for our work, we have succeeded in developing a line of rices which are easy to prepare and always good. You only need to follow the simple instructions which are provided with the recipes to be able to serve up a tasty risotto of excellent quality. All risottos are made with super-fine Carnaroli rice with the addition of dehydrated vegetables and vegetable stock. Cooking time is 13-15 minutes and each sachet provides 2-3 portions.
Our tastes: asparagus, artichokes, boletus mushrooms, peppers, leek, spinach.